There's no shortage of hazelnuts inspiration on this page. From comforting classics to fresh new favorites, the collection is built to keep your meals interesting week after week. Ease in with this sautéed shredded brussels sprouts with parmesan and hazelnuts, easy brown butter brussels sprouts pasta with hazelnuts, our favorite chocolate hazelnut bark, classic gianduja gelato, and our double chocolate hazelnut cookies with sea salt, then browse the complete set of recipes below. We test each one in real kitchens and write clear, honest instructions, so you can branch out confidently and trust that every dish will come together the way it should — no surprises, just good food.