Caesar Dressing
This classic Caesar Dressing is bold, rich, and full of savory depth, made from scratch in just minutes with a handful of pantry staples.
5 min
Prep
5 min
Total
9
Servings
easy
Ingredients
- 1 cup mayonnaise
- 2 tbsp fresh lemon juice, about 1 lemon’s worth
- 1 tsp Dijon mustard
- 1 tsp Worcestershire sauce
- 1 tsp anchovy paste
- 3 garlic cloves, minced
- 0.5 cup finely grated Parmesan cheese
- 0.25 tsp salt
- 0.25 tsp freshly ground black pepper
Instructions
- 1
In a small bowl, combine the mayonnaise, lemon juice, mustard, and Worcestershire. Whisk to combine.
- 2
Add the anchovy paste, garlic, Parmesan, salt, and pepper. Stir or whisk again to combine. Taste the dressing and adjust seasonings as desired. Transfer to an airtight container and refrigerate until ready to use.
Nutrition (per serving)
99kcal
Calories
1g
Protein
1g
Carbs
10g
Fat
0g
Fiber
0g
Sugar
180mg
Sodium
Nutritional values are estimates only. Actual values may vary based on ingredients used.
Tags:gluten-freeglutenFreeNo-CooknutFree
