Cabbage Sausage Pasta

Name: Cabbage Sausage Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 servings
Ingredients: 8 oz bite-size pasta; cup reserved pasta cooking water; 1 lb sausage; 3 tbsp butter divided; 1 medium yellow onion thinly sliced; 1 small head green cabbage chopped small; 3 cloves garlic cloves minced; 0.25 tsp crushed red pepper; 1 tsp kosher salt; 2 oz Parmesan cheese grated; 2 tbsp fresh lemon juice; 8 leaves fresh basil leaves thinly sliced

Bite-size pasta, spicy sausage, and tender-crisp cabbage add up to a winning dinner that you can pull together in less than 30 minutes.

5 min

Prep

20 min

Cook

25 min

Total

Servings

easyDinner

Ingredients

8 oz bite-size pasta
cup reserved pasta cooking water
1 lb sausage
3 tbsp butter, divided
1 medium yellow onion, thinly sliced
1 small head green cabbage, chopped small
3 cloves garlic cloves, minced
0.25 tsp crushed red pepper
1 tsp kosher salt
2 oz Parmesan cheese, grated
2 tbsp fresh lemon juice
8 leaves fresh basil leaves, thinly sliced

Instructions

1
Bring a large pot of water to a boil over high heat. Add the pasta and cook according to package directions for al dente, stirring occasionally. Drain the pasta, reserving about 2 cups of the pasta cooking liquid.
2
While the pasta

Nutrition (per serving)

450kcal

Calories

22g

Protein

35g

Carbs

25g

Fat

Fiber

800mg

Sodium

Nutritional values are estimates only. Actual values may vary based on ingredients used.

Tags:Skilletspicy